Top 10 Best Foods in Malacca You Must Try (2025)
- Malacca is a treasure trove of culinary experiences, offering a diverse range of flavors that can be categorized into four main styles: Nyonya Cuisine, Traditional Coffee Shops, Famous Street Food, and Authentic Local & Asian Flavors.
From the rich and flavorful Nyonya Laksa to the iconic Chicken Rice Balls, and from the aromatic Kopi & Kaya Toast to the sizzling Satay Celup, every bite tells a story of tradition and taste. Let’s embark on a journey to discover the Top 10 Best Malacca Foods You Must Try!
Malacca’s warm weather calls for a refreshing treat, and nothing beats the city’s iconic Coconut Milk Shake. The famous Klebang Original Coconut Milk Shake is a must-try, made with fresh coconut flesh, coconut water, vanilla ice cream, and ice for a perfect tropical blend. Each sip offers a rich vanilla taste with cooling coconut, while those preferring a lighter option can enjoy fresh coconut water instead.
Of course, great drinks should be paired with delicious Malacca food! Here, you can find a variety of local snacks, including Nasi Lemak, Malay Kuih, and other traditional bites. With a spacious parking area and a seating capacity of 20-30 tables, this spot is highly convenient for visitors. It’s the perfect place to enjoy an afternoon tea break, but be prepared for crowds on weekends and holidays—both tourists and locals can’t resist coming back for more!
LOCATION: Lot 130, Solok Kampung Bahagia, 75200 Klebang Besar, Malacca
PHONE: 0133994061
OPEN HOUR: 11:00AM-18:30PM
Tired of traditional local snacks? Why not try a taste of Japan with handcrafted mille crepe cakes! Introduced to Malacca by a Japanese owner, this delightful treat made its debut right here in Malacca. Using 100% imported Japanese ingredients and crafted with authentic techniques, these cakes offer a true taste of Japan. The shop features 15 different flavors, with the Original Mille Crepe Cake being the signature choice—simple yet incredibly delicious, rich with the aroma of eggs and fresh cream.
Beyond the classic flavor, you can indulge in Chocolate, Matcha, Cheese, Mango, Milk Tea, and even a Malaysian favorite—Durian Mille Crepe! A must-try for durian lovers, this cake not only boasts an intense durian fragrance but also contains real durian flesh. Pair your cake with a cup of freshly brewed coffee, and you’ve got the perfect afternoon treat. For those exploring Malacca food, this is an unmissable dessert experience!
LOCATION: G-23,25, 27, Jalan Pm 4, Plaza Mahkota, 75000 Malacca
PHONE: 06-2838750
OPEN HOUR: 10AM-19:30PM
A trip to Malacca wouldn’t be complete without experiencing its historically rich Nyonya cuisine! Dating back to the 15th century, Malacca’s famous Peranakan culture emerged when Chinese settlers married local Malay Muslim women, blending their traditions over time. This cultural fusion gave birth to Nyonya cuisine, a unique combination of Chinese culinary techniques with bold Southeast Asian flavors, making it a key highlight of Malacca food.
For an authentic yet reasonably priced Nyonya dining experience, Amy Heritage Nyonya Cuisine is our top recommendation. Loved by both tourists and locals, this restaurant is so popular that reservations are highly recommended. Signature dishes like Pai Tee, Ayam Pongteh, and Kangkung Kobis Keledek Masak Titik Lemak perfectly capture the essence of traditional Nyonya flavors. The only downside? Due to its popularity, the wait time for food can be a bit long—but trust us, it’s well worth it!
LOCATION:75, Jln M Raya 24, Taman Melaka Raya, 75000 Melaka
PHONE: 0196269655
OPEN HOUR: 11:30am–14:30pm、18:00pm–21:30pm
Chicken Rice Balls are one of Malacca’s most unique and iconic dishes. What sets them apart from regular chicken rice is the distinctive ball-shaped rice, which is said to have originated as a convenient way for laborers to carry their meals. These bite-sized rice balls are packed with the rich flavor of chicken broth, offering a firm yet satisfying texture. Paired with tender, succulent chicken, this dish is a true Malacca food specialty.
For an extra kick, try adding the restaurant’s homemade chili garlic sauce—a fragrant, spicy blend that enhances the flavors beautifully. Each serving typically comes with five rice balls, making it just the right portion. Be prepared for long queues, as this dish is incredibly popular! To avoid the lunchtime rush, we recommend visiting in the morning for a more relaxed dining experience.
LOCATION: 20, Lorong Hang Jebat, 75200 Melaka
PHONE: –
OPEN HOUR: 09:30am–14:00pm (Every Tuesday/Wednesday Close)
Satay Celup is a unique Malacca food specialty, inspired by the traditional hotpot but with a local twist. “Satay” refers to the skewered ingredients—vegetables, chicken, pork, lamb, beef, seafood, tofu, and more—while “Celup” means “to dip” in Malay. The highlight of this dish is its rich peanut satay sauce, a deep brown broth made from over 20 ingredients. It has a sweet and mildly spicy flavor that looks fiery but is actually quite mild.
Just like a hotpot, you dip the skewers into the boiling satay sauce and let them cook. As the water evaporates, the sauce thickens, becoming even more flavorful. It’s so delicious that you’ll find yourself eating skewer after skewer! Each stick costs around RM 1.20, and most people feel full after about ten sticks—but according to the owner, the record is an astonishing 100 sticks in one sitting!
LOCATION: 45-E, Jalan Ong Kim Wee, 75300 Malacca
PHONE: 0126285564
OPEN HOUR: 15:00pm–23:00pm
Gula Melaka, or Malacca palm sugar, is a staple ingredient in local cuisine, used in everything from main dishes to desserts. But who would have thought it could be incorporated into coffee as well? At The Daily Fix Cafe, their Gula Melaka Latte is so good that even my latte-loving husband was willing to “betray” his usual latte for their Signature Salted Gula Melaka Latte! If you’re a coffee enthusiast visiting Malacca, this is a must-try—you’ll fall in love with its unique, rich flavor.
Beyond coffee, this café also serves a must-try Malacca food specialty—the Gula Melaka Pandan Pancake. These soft, fragrant pandan pancakes are filled with melting Gula Melaka and can be paired with ice cream or drizzled with extra Gula Melaka for an intense, caramel-like sweetness. The combination of pandan and palm sugar creates a perfect harmony of flavors, making it an unforgettable treat!
LOCATION: 55, Jalan Hang Jebat, 75200 Melaka
PHONE: 0132906855
OPEN HOUR: 08:45am–17:30pm
With its rich colonial history, Malacca still carries traces of Portuguese influence, especially in its cuisine. That’s why a visit to Malacca wouldn’t be complete without trying Portuguese food! One of the best places to experience it is the Portuguese Settlement, where you’ll not only find authentic Portuguese dishes but also a great variety of fresh seafood—including mud crabs, butter prawns, and crispy fried sotong (calamari).
A must-try Malacca food specialty here is the Portuguese-style grilled stingray, famous for its bold and flavorful marinade. This time, the owner of Stall No. 6 also recommended two unique dishes—Rojak Chicken and Flying Vegetables, both of which turned out to be incredibly delicious and unlike anything we’ve tried before. If you haven’t had Malaysian Rojak before, this is the perfect place to start! The crispy fried chicken, coated in rojak sauce, is packed with flavor, while the addition of pineapple, cucumber, and jicama gives it a refreshing crunch. Don’t forget to pair your meal with their signature Sour Plum Mango Juice—a sweet, tangy, and slightly salty drink that helps balance out the rich flavors of your feast!
LOCATION: Lot6, NO.6,MEDANSELERA, Jalan Ujong Pasir, Perkampungan Portugis, 75050 Melaka
PHONE: –
OPEN HOUR: 16:30pm–22:30pm
On Jonker Street, the most famous street in Malacca, there’s a must-try treat for durian lovers and dessert enthusiasts—Durian Cream Puffs! These puffs are filled with a rich and creamy blend of fresh durian and custard, creating an intense durian flavor in every bite. Each puff is small in size, and the shop recommends eating it in one bite to fully enjoy the burst of durian filling.
Made fresh daily, these puffs are best consumed within six hours for the perfect texture and taste. If you’re exploring Malacca food and thinking of bringing some home as souvenirs, be mindful of the short shelf life—these indulgent treats are best enjoyed fresh!
LOCATION: 88, Jalan Hang Jebat, 75200 Melaka
PHONE: –
OPEN HOUR: 09:30am–19:30pm
If you want to experience authentic Malacca street food, don’t miss the Jonker Street Night Market, held every weekend. Within this bustling market, you’ll find a dedicated food street packed with an incredible variety of street food—Char Kway Teow, Oyster Omelet, Grilled Chicken Wings, Grilled Fish, Crabs, Prawns, and even vegetarian options! Since Malacca is a coastal city, it’s the perfect place to enjoy fresh seafood, and we highly recommend trying the grilled fish and shellfish. Another must-try is the Malacca-style oyster omelet, a local twist on this popular dish. The night market runs from 5 PM until midnight, giving you plenty of time to explore, shop, and indulge in the best of Malacca food.
Malaysia is a multicultural and multiracial country, and Malacca showcases this diversity beautifully through its food scene. Here, you can taste a wide range of flavors from different cultures, making it a true food lover’s paradise. If you’re planning to feast, Malacca is the perfect destination—I can guarantee that after trying all these delicious dishes, you’ll be craving them long after your trip. I always joke that when visiting Malacca, never take photos of the food—because one day, when you look back at them, you’ll find yourself drooling all over again!
LOCATION: 108, Jalan Tokong, Kampung Tiga, 75200 Melaka
PHONE: –
OPEN HOUR: (Only Open Friday-Sunday 17:00pm–23:00pm)
When it comes to must-try Malacca food, satay is definitely at the top of the list! And if you’re looking for the best, you can’t miss Lao Wang Hainanese Pork Satay, a legendary spot with over 60 years of history. This famous eatery serves pork satay, chicken satay, and even unique options like pork intestine and chicken liver satay—a rare find that makes it stand out from the rest.
Recently renovated, the shop retains a nostalgic, vintage charm, where you can enjoy delicious skewers while listening to classic oldies, taking you back to your parents’ generation. One of the highlights here is their signature satay sauce, which includes shredded pineapple, adding a unique sweet and tangy twist to the traditional spicy peanut sauce. It’s a flavor-packed experience that makes this spot a must-visit for any Malacca food lover!
LOCATION: 313, Jalan Gajah Berang, 75200 Melaka
PHONE: 0126829355
OPEN HOUR: 12:30pm–19:30pm
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